With the return of Aberdeen Restaurant Week in just a few days, things are really heating up in the kitchen.
As one of the Aberdeen’s fastest growing events in the calendar, this week encourages both locals and those visiting to get out and about and try some of the incredible venues across the city, with special offers in place for everyone to sample some of the city’s finest at great value.
Obviously we couldn’t miss an opportunity to be a part of something so exciting, so we’ve been busy at work in the kitchen to make sure we’ve got the most interesting menu offering for you all to come in and try! You can look forward to an interesting array of dishes inspired by the traditional cuisine of bonnie Scotland.
From the 24th of February to the 1st of March, we’ve got some stand-out creations from our talented chefs, featuring dishes such as braised beef with pomme puree and roast veg, and breaded lemon sole with homemade chippy chips. You can be sure that you’ll get to taste some of the best Scottish style dishes in town!
We’ve got a 2 course lunch menu for £10 per person, or a 3 course dinner available for £20.
Tables are booking up fast, so make sure to get your reservations in soon!